| 5-6 |
Pork chops |
|
| 1 can |
Cream of Mushroom soup |
|
| 2-3 medium |
Onions |
Sliced |
| 6-8 medium |
Potatoes |
Peeled and sliced |
| |
Cheese slices |
|
| 2 tbsp |
Oil |
|
Brown pork chops in oil, cover with onion slices. spoon on mushroom soup and
spread over onions.
Place potatoes on the top to cover onion and mushroom mixture. Salt and pepper
to taste. Top with
cheese slices overlapping to cover potatoes.
Cover and bake at 350 degrees for 1 hour.
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